Oven Pancakes Recipe

Name: Oven Pancakes
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6 servings
Ingredients: 3 tablespoons white sugar; 1/2 teaspoon ground cinnamon; 1/3 cup butter; 4 eggs; 1 cup milk; 1 cup all-purpose flour; 1 tablespoon confectioners' sugar

Ingredients

3 tablespoons white sugar
1/2 teaspoon ground cinnamon
1/3 cup butter
4 eggs
1 cup milk
1 cup all-purpose flour
1 tablespoon confectioners' sugar

	PREP TIME 5m	COOK TIME 20m	TOTAL TIME 25m
YIELD 6 servings

Instructions

Preheat oven to 425 degrees F (220 degrees C). In a small bowl, mix together white sugar and cinnamon; set aside.
Place butter in a 9 inch cake pan and heat in the oven until melted. In a blender or food processor, whip eggs and milk. Pour in flour and beat until well combined. Pour batter into hot pan. Sprinkle on sugar and cinnamon.
Bake in preheated oven for 20 to 25 minutes, or until puffed and golden. Dust with confectioners' sugar; serve warm.

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