Key Lime Cheesecake Pie Recipe

Ingredients

• 1/2 pkg Pillsbury* Refrigerated Pie Crusts, softened as directed on box (1 crust)
• Filling
• 1 envelope unflavoured gelatin
• 1/2 cup (125 mL) fresh lime juice
• 1 cup (250) granulated sugar
• 2 eggs, beaten
• 2/3 cup (150 mL) cream cheese, softened
• 1/4 cup (50 mL) butter or margarine, softened
• 1 cup (250 mL) whipping cream
• 1 1/2 tsp (7 mL) grated lime peel
• 1/2 cup (125 mL) whipping cream, whipped, sweetened
• Lime slices