Herb Crusted Fish Recipe

Name: Herb Crusted Fish
Prep time: 6 min
Cook time: 8 min
Total time: 14 min
Yield: serving for 4 servings
Ingredients: 1 pkt MAGGI Herb Potatoes; 1 cup (50g) breadcrumbs; 1/2 cup (40g) grated parmesan; 1 tbsp olive oil; 500g firm white fish fillets, skinless

Ingredients

1 pkt MAGGI Herb Potatoes
1 cup (50g) breadcrumbs
1/2 cup (40g) grated parmesan
1 tbsp olive oil
500g firm white fish fillets, skinless

PREP TIME 6m	COOK TIME 8m	TOTAL TIME 14m
YIELD serving for 4 servings

Instructions

Pre heat grill to medium.
Mix MAGGI Herb Potatoes, breadcrumbs and parmesan.
Heat frying pan to medium. Pan fry fish fillets in oil for 3-4 minutes. Turn over, sprinkle with crumb mix patting gently.
Place under grill until fish cooked and crumb is golden brown.

Dinner