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Greek Yogurt Chicken Salad Recipe
Ingredients
- 2 slices Sara Lee® Soft & Smooth® 100% Whole Wheat Bread
- 2 large boneless, skinless chicken breasts, poached
- ¼ cup non-fat Greek yogurt
- ? cup celery (diced)
- ? cup apple (diced)
- ? cup grapes (halved)
- ¼ cup slivered almonds
| PREP TIME 5m |
COOK TIME 5m |
TOTAL TIME 10m |
YIELD 1 serving |
|---|
Instructions
- Dice poached chicken breasts and place in a large bowl.
- Mix in Greek yogurt until all the chicken is coated evenly.
- Next, add celery, apple, grapes and almonds to the bowl and mix in.
- Enjoy immediately; store remaining chicken salad in fridge.
A recipe from Saralee Bread
2020-10-07
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