Granola and Yogurt Parfait Recipe

• Preheat oven to 350ºF (180ºC).
• Grease or line 2 baking sheets with parchment paper.

Granola :

• Combine oats, almonds, bran, coconut, sesame seeds, pumpkin seeds and sunflower seeds in a large bowl.
• Add oil and honey and combine thoroughly.
• Spread granola on prepared baking sheets.

YOGURT :

• Stir all ingredients together in a medium bowl.
• Refrigerate until serving.

Assembly :

• Layer the yogurt and granola in a glass or bowl.
• Store extra granola in an airtight container for up to 3 weeks or freeze for up to 3 months.