Easy Garbanzo Bean Salad Recipe

Name: Easy Garbanzo Bean Salad
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4 servings
Ingredients: 3 lemons; 2 tablespoons olive oil; 1 tablespoon minced garlic; 1 cucumber, chopped small; 1/2 red onion, chopped small; 1 cup cherry tomatoes, halved; 1 can (19 oz/540 mL) Chick Peas (garbanzo beans), drained and rinsed; Salt and pepper, to taste; 2 tablespoons chopped fresh parsley (or more, to taste)

Ingredients

3 lemons
2 tablespoons olive oil
1 tablespoon minced garlic
1 cucumber, chopped small
1/2 red onion, chopped small
1 cup cherry tomatoes, halved
1 can (19 oz/540 mL) Chick Peas (garbanzo beans), drained and rinsed
Salt and pepper, to taste
2 tablespoons chopped fresh parsley (or more, to taste)

	PREP TIME 15m	COOK TIME 1h	TOTAL TIME 1h15m
YIELD 4 servings

Instructions

Squeeze the juice of three lemons into your serving bowl. Add olive oil and minced garlic.
Add cucumber, red onion, cherry tomatoes and chick peas to bowl and stir to combine. Season with salt and pepper to taste.
Sprinkle parsley on top to garnish. Refrigerate for one hour prior to serving.

Lunch