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Easy Caramel Popcorn Recipe
Ingredients
- 1 can Eagle Brand® Dulce de Leche Caramel Flavoured Sauce
- 1 tsp salt
- 10 cups popped popcorn
| PREP TIME 10m |
COOK TIME 30m |
TOTAL TIME 40m |
YIELD serving size: 10 cups |
|---|
Instructions
- Preheat oven to 300°F (150°C). Line baking sheet with parchment paper.
- Combine caramel flavoured sauce and salt in a small saucepan. Bring to a boil stirring frequently. Continue cooking for 1 minute and remove from heat.
- Place popcorn in a large bowl. Pour hot caramel mixture over popcorn. Stir to coat.
- Transfer to prepared baking sheet and arrange in a single layer.
- Bake in preheated oven for 30 minutes. Let cool completely in pan on wire cooling rack and break into pieces.
A recipe from robin hood
2018-04-11
https://www.flyers-on-line.com/data/recipes/1581/easy-caramel-popcorn.jpg
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