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Curried chicken wraps Recipe

Curried chicken wraps
Source: delicious magazine

Ingredients

  • 2-3 leftover cooked chicken breasts or thighs, shredded
  • 100g greek yogurt
  • 1 tbsp tikka masala curry paste
  • 1½ tbsp mango chutney
  • 4 tortilla wraps
  • 1 little gem lettuce
  • Ingredient ending
PREP TIME
15m
TOTAL TIME
15m
YIELD
Makes 4 wraps

Instructions

  • Add the greek yogurt, tikka masala curry paste and mango chutney to the shredded chicken, then mix to combine.
  • In a dry frying pan, lightly toast the tortilla wraps, then cool. Shred the lettuce and divide among the wraps with the chicken. Roll up and put in 2 sealable containers. Chill until ready to serve.

Lunch

A recipe from delicious magazine

https://www.flyers-on-line.com/data/recipes/1477/curried-chicken-wraps.jpg

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