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Crispy Chocolate Peanut Butter Cookies Recipe

Crispy Chocolate Peanut Butter Cookies
Source: Jif

Ingredients

  • 1 large egg
  • 1 (15.9 oz.) container Jif® Whips® Whipped Peanut Butter & Chocolate Flavored Spread
  • 1 cup sugar
  • 1 cup chopped peanuts
  • 1/2 teaspoon almond extract
PREP TIME
15m
COOK TIME
10m
TOTAL TIME
25m
YIELD
2 dozen cookies

Instructions

  • Heat oven to 350° F. Mix egg, 1 cup peanut butter chocolate spread, sugar, chopped peanuts and almond extract in large bowl with wooden spoon until combined.
  • Using a heaping tablespoon of dough, form into 24 balls.
  • Place dough, 2 inches apart, on ungreased baking sheets. Flatten dough with a fork using tines to make a criss-cross pattern.
  • Bake 9 to 12 minutes or until light-golden brown. Cool on baking sheet.
  • Remove to cooling rack to cool completely.
  • Frost cookies with remaining peanut butter chocolate spread.

Desserts

A recipe from Jif

https://www.flyers-on-line.com/data/recipes/1759/crispy-chocolate-peanut-butter-cookies.jpg

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