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Cranberry Barbecue Meatballs Recipe

Cranberry Barbecue Meatballs
Source: safeway

Ingredients

  • 1 pkg (600 g) Sensations by Compliments Sterling Silver® Chuck Beef Meatballs
  • 1 can (348 mL) cranberry jelly
  • 1 1/2 cups (375 mL) smoky barbecue sauce
  • 1/4 cup (60 mL) maple syrup
  • 1/4 tsp (1 mL) cayenne pepper, or to taste
PREP TIME
10m
COOK TIME
20m
TOTAL TIME
30m
YIELD
12 servings

Instructions

  • Preheat oven to 400°F (200°C). Place meatballs on parchment-lined baking sheet ; bake in oven 15 to 20 min., or until browned.
  • Meanwhile, combine jelly, barbecue sauce, maple syrup and cayenne pepper in large saucepan set over medium-high heat; bring to a boil then reduce heat to medium. Stir in meatballs. Cover, stirring occasionally, another 8 to 10 min. until meatballs are tender.

Appetizers

A recipe from safeway

https://www.flyers-on-line.com/data/recipes/2957/cranberry-barbecue-meatballs.jpg

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