3/4 cup (175 mL) limeade concentrate, thawed (undiluted)
3 tbsp (45 mL) icing sugar
2 cups (500 mL) citrus-flavoured vodka or orange juice
1 cup (250 mL) orange-flavoured liqueur or orange juice
4 cups (1 L) 100% cranberry juice blend
PREP TIME
10m
COOK TIME
8h
TOTAL TIME
8h10m
YIELD 14 servings
Instructions
In blender, place limeade concentrate and powdered sugar. Cover and blend on high speed until well mixed. Add vodka and orange liqueur. Cover and blend until well mixed.
In 13x9-inch glass baking dish, stir limeade mixture and cranberry juice until well mixed.
Cover and freeze at least 8 hours until slushy. Stir before serving.