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Coffee Toffee Crunch Cookies Recipe
Ingredients
- 1 Stick Butter, Softened
- ½ Cup Packed Brown Sugar
- ½ Cup Granulated Sugar
- 1 Teaspoon Instant Coffee
- 1 egg
- ¼ Teaspoon Almond Extract
- 1 ½ Cup AP Flour
- ½ Teaspoon Baking Soda
- 1/8 Teaspoon Cream of Tartar
- ¼ Teaspoon Cinnamon
- 1/8 Teaspoon Salt
- ½ Cup Slivered Almonds
- ½ Cup Chocolate Toffee Candy, Chopped
| PREP TIME 15m |
COOK TIME 15m |
TOTAL TIME 30m |
|---|
Instructions
- Cream together butter, sugars, and coffee
- Scrape down sides
- Add egg and almond extract, mix well
- Add ingredients, mix until just comes together
- Fold in almonds and candy
- Chill dough 30 minutes
- Shape into small balls
- Bake 350F for about 12-15 minutes or until golden brown
A recipe from family foodie
2018-08-28
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