Caprese Sandwich Recipe

Name: Caprese Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 8 slices Villaggio® Original Thick Sliced Italian Style White Bread; 4 oz (125 g) ball bocconcini cheese, sliced; 1/2 cup (125 mL) fresh basil leaves; 1 tomato, thinly sliced; 1/4 tsp (1 mL) each salt and pepper; 1 tbsp (15 mL) olive oil

Ingredients

8 slices Villaggio® Original Thick Sliced Italian Style White Bread
4 oz (125 g) ball bocconcini cheese, sliced
1/2 cup (125 mL) fresh basil leaves
1 tomato, thinly sliced
1/4 tsp (1 mL) each salt and pepper
1 tbsp (15 mL) olive oil

PREP TIME 10m	COOK TIME 10m	TOTAL TIME 20m
YIELD 2

Instructions

Preheat panini grill to 375°F (190°C). Layer bocconcini, basil and tomato over 4 slices of bread.
Sprinkle with salt and pepper; cap with remaining bread.
Brush outside of each sandwich with olive oil. Place in panini press and grill for 5 to 6 minutes or until cheese is melted and outside is golden brown and crisp. To serve, cut sandwiches in half.

Lunch