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Buttermilk Biscuits (Gluten-Free) Recipe
Ingredients
- 1/3 c. brown rice flour
- 1/3 c. sorghum flour
- 1/2 c. tapioca starch
- ½ c. potato starch
- 2 T almond flour
- 2 T arrowroot
- 1 T coconut flour
- 4 tsp. baking powder
- 1 tsp. gelatin
- 1 tsp. xanthan gum
- 1 tsp. Realsalt
- 2/3 c. butter, cold
- ½ c. buttermilk
- ½ c. sour cream
- 1 tsp. apple cider vinegar
| PREP TIME 15m |
COOK TIME 15m |
TOTAL TIME 30m |
YIELD 8 biscuits |
|---|
Visit the Author for more information and detailed instructions on how to prepare this delicious Recipe!
A recipe from this vivacious life
2018-10-26
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