Bourbon Lemonade Slush Recipe

Name: Bourbon Lemonade Slush
Prep time: 10 min
Total time: 10 min
Yield: 6-10 servings
Ingredients: 1 (12oz) can Frozen Lemonade; 6 oz Bourbon (adjust to taste); 6 oz Honey (sub ¼ cup Sugar); Ice; Lemon slices for garnish

Ingredients

1 (12oz) can Frozen Lemonade
6 oz Bourbon (adjust to taste)
6 oz Honey (sub ¼ cup Sugar)
Ice
Lemon slices for garnish

	PREP TIME 10m	TOTAL TIME 10m
YIELD 6-10 servings

Instructions

Put the can of frozen lemonade (still frozen) in a blender. Fill the empty can halfway with bourbon and then add honey to fill completely (no need to be super precise). Pulse a few times to combine. Add ice to fill the blender. Blend until the ice is fully crushed. Taste and add some more honey or sugar if you'd like it to be more sweet.
Serve in small glasses with lemon slices as garnish.

Drinks