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Baked Honey Sesame Chicken Recipe

Baked Honey Sesame Chicken
Source: Wishes n Dishes

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Ingredients

  • 4 boneless, skinless chicken breasts
  • 1.5 cup cornstarch
  • 4 eggs
  • pinch of salt and pepper
  • ¼ cup canola oil
  • 1 cup honey
  • 1 cup soy sauce
  • ½ cup ketchup
  • ½ cup dark brown sugar
  • ½ cup rice wine vinegar
  • 1 tbsp sesame oil
  • 2 tsp minced garlic
  • 1 tbsp cornstarch
  • toasted sesame seeds, for garnish
PREP TIME
1h
COOK TIME
40m
TOTAL TIME
1h40m
YIELD
6 servings

Instructions

  • Preheat oven to 350 degrees. Cut up chicken breasts into bite-sized pieces and season with salt and pepper.
  • Place cornstarch in one bowl and slightly beaten eggs in another bowl. Dredge chicken into cornstarch; coat in egg mixture after that.
  • Heat canola oil in a large skillet over medium-high heat and cook chicken. Transfer the chicken to a large (I used a 9 x 13) lightly greased glass baking dish.
  • In another mixing bowl, combine honey, soy sauce, ketchup, brown sugar, rice wine vinegar, sesame oil, minced garlic, and 1 tbsp cornstarch to make the sauce for the chicken.
  • Pour sauce over chicken and bake for out 40 minutes or until chicken is done, stirring every 15 minutes or so.
  • Sprinkle toasted sesame seeds on top.
  • Serve it over rice with a side of steamed veggies!

Dinner

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A recipe from Wishes n Dishes

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