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Almond Strawberry Pops Recipe
Ingredients
- 1 (6 oz.) container vanilla flavored yogurt
- 2 tablespoons Jif® Creamy Almond Butter
- 2 tablespoons almond milk
- 2 teaspoons agave nectar
- 1/2 cup finely chopped strawberries
- 4 (3 oz.) disposable plastic cups
- 4 food-safe wooden craft sticks
| PREP TIME 10m |
TOTAL TIME 3h |
YIELD 4 pops |
|---|
Instructions
- WHISK yogurt, almond butter, almond milk and agave nectar until smooth.
- Stir in strawberries. Divide mixture evenly into cups. Insert sticks. Freeze 3 hours or until firm.
- Warm cup with hands before removing pops.
A recipe from Jif
2018-05-03
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