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Allergen-Free* Chocolate S’Mores Dip Recipe

Allergen-Free* Chocolate S’Mores Dip
Source: very best baking

Ingredients

  • 1 tablespoon vegetable oil
  • 1 2/3 cups (10-oz. pkg.) Simply Delicious Semi-Sweet Chocolate Morsels by NESTLÉ® TOLL HOUSE®
  • 2 cups mini marshmallows
  • Allergen-free graham cracker or cookies
PREP TIME
5m 		COOK TIME
10m 		TOTAL TIME
15m
YIELD
16 servings, 2 tablespoons each

Instructions

  • PREHEAT oven to 400° F.
  • DRIZZLE oil onto the bottom of a 9-inch cast-iron skillet or pie dish.
  • POUR morsels evenly into the skillet. Top morsels evenly with marshmallows.
  • BAKE for 10 to 12 minutes until the marshmallows are puffy and golden brown; let cool for about 5 minutes.
  • SERVE warm with crackers or cookies.

* When prepared using allergen-free ingredients. Please read ingredient labels carefully.

Desserts

A recipe from very best baking

https://www.flyers-on-line.com/data/recipes/2091/allergen-free-chocolate-s-mores-dip.jpg

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