Victorinox 47513 6-Inch Flex Boning Knife with Fibrox Handle
by Victorinox
- 6-inch boning knife with thin, flexible blade ideal for separating meat, poultry, or fish from the bone with precise control, Ice-tempered, high-carbon, stainless-steel blade provides maximum sharpness and edge retention; conical ground for wider break point, Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening, Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved, Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland
