In the heart of downtown Edmonton resides a quaint eatery that boasts big time flavor.
With a brand-new patio and updated interior, this spot exudes a cozy, intimate ambiance, making it the perfect escape from the hustle and bustle of the surrounding city.
Traditional Indian Translation of Authentic Indian Cuisine and Creative Western Cuisine prepared by Red Seal accredited Chef Nilesh Dusane. Instead, they make use of seasonal fruits and vegetables and feature an authentic Indian menu, Sterling Silver beef, and fresh seafood.
Select’s meals pair with wine, tumblers of scotch and port from a drink list with more choices than a Magic 8 Ball’s sweetest dreams, and end with desserts sweetened by toppings such as white chocolate shavings and a torched sugar crust.