Subscribe to our Newsletter

Loading…

Search

Cuisinart CISB-111 Smashed Burger Press, Cast Iron

by Cuisinart
Heavy weight to help smash the patty down to a 6” Flat patty shape. The 1 cm raised edge locks in the juices and fats in while pressing down on the patty, Do it like the pros! Place a piece of parchment paper over the loosely packed ball of meat before smashing down! Provides an easy and clean transition between pressing each burger down., For the best tasting smashed burgers, experts say to buy 80% ground beef. That means there is 20% fat in the ground meat, which is extra flavor for the smashed burgers!, Crispy, cracked edges and a juicy center is what you can expect when you make smashed burgers with this cast iron burger Press.
Buy it on Amazon
Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

Find, Shop & Save by Category

Printed from Flyers-Online.com